The peeled tomatoes are a preserve of classic Italian cuisine and can be used in many recipes, but they are also great for a simple tomato and basil sauce.

The company "I Saraceni" prepares this preserve using only carefully chosen quality tomatoes. The peeling is done manually, paying particular attention to the integrity of the product, to ensure the customer will receive a firm and compact tomato.

The addition of fresh basil, carrying the scent, will achieve the simple sauces but rich in all the flavor of the countryside, such as those made at home.