The sweet and sour peppers, a versatile and tasty, but also classic Italian dish, are prepared by "I Saraceni" with a balanced recipe, suitable for this type of vegetable because it avoids covering up the taste.

An easy way to always have on hand a savory side dish made of peppers, which, with their meaty texture and their sweetness, are among the most beloved and suited vegetables to give color, flavor and crunch to your favorite dishes.

Excellent to accompany roasted or grilled meats, they are ideal to enrich sandwiches or bruschetta or as a tasty side dish that can also bring out the simplest dishes.